Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications


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von: Shang-Tian Yang

Physical description 1 online resource xiv, p. Online Available online. Knovel Full view.


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More options. Find it at other libraries via WorldCat Limited preview. Contributor Yang, Shang-Tian. Bibliography Includes bibliographical references and index. Summary Bioprocessing for Value-Added Products from Renewable Resources provides a timely review of new and unconventional techniques to manufacture high-value products based on simple biological material.

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The current source for most chemicals and materials is pe. Subject Biochemical engineering. Biotechnological process control. Renewable natural resources. Bibliographic information. Publication date ISBN electronic bk. Librarian view Catkey: In Southern America, a study was carried out for the cultivation of oyster mushroom with the use of coffee husks as a substrate Murthy and Manonmani Babu and subhasree cultivated the two Pleurotus mushroom, i.

They found increased amount of protein, lipid, carbohydrate, etc. So, they also suggested the take of edible oyster mushroom for high protein content and also suggested the use of paddy straw as a substrate for the successful production of mushroom Akinyele et al. Apart from these studies, some other useful approaches by SSF are also discussed here Fig. Mondal et al.

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They used cucumber and orange peels as the substrate for the production of SCP with the help of S. They found that cucumber peel produced larger amount of protein as compared to the orange peels. So it was suggested that these fruit wastes can convert into SCP by using suitable microbes. The products obtained from the bioconversion of agro-industry wastes are economical and nutritionally contained high content of protein. Citrus fruits are consumed all over the world for different industrial purposes like fruit juice, and jams.

So these types of industries also produced a colossal amount of waste as a peel residue or in other form but these citrus wastes can be used in fermentation as they contain large amount of carbohydrates. Sukan et al. Their results showed that orange peel has a rich and unutilized agro-industrial waste.


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They reported first time the production of Poly 3HB using orange peel as a single carbon source with a very simple pre-treatment method. Most of the bacterial species are found in oil contaminated sites and these bacterial species have the ability to produce useful or beneficial products for mankind.

Saravanan and Vijayakumar isolate a bacterial strain i. They used the strain for the production of biosurfactant by using agro-waste such as castor oil, sunflower oil, barley bran, peanut cake, and rice bran. They used these wastes as a rich alternative carbon source for the production of biosurfactant by using isolated P. Xanthan is a type of exopolysaccharides, produced from Xanthomonas species.

Xanthan is used as food additives. So, the production of xanthan from agro-waste is a valuable approach as cost-effective product. Vidhyalakshmi et al. They produced xanthan by SSF with the help of X. The highest xanthan was produced by X. They studied the appropriateness of various agro-industrial wastes as immobilization carrier for SSF. Before continuing the study, they characterized the agro-industrial wastes with physio-chemical treatment.

Finally, Orzuaa et al. These agro-industrial wastes can be used further for economical advantage as well as environmental-friendly way for waste management.

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Agro-industrial wastes or residues are rich in nutrient composition and bioactive compounds. The occurrence of such nutrients in these residues offers suitable conditions for the prolific growth of microorganisms. The microorganisms have potential to reuse the waste as raw materials for their growth through fermentation processes. The agro-industrial wastes can be used as solid support in SSF processes for the production of a range of significant beneficial compounds.

The use of agricultural and agro-based-industry wastes as raw materials can help to reduce the production cost and contributed in recycling of waste as well to make the environment eco-friendly. Food Control — Malays J Microbiol — Trop Sci — World J Microbiol Biotechnol — Biores Technol — Adv Biol Res — Belewu MA, Babalola FT Nutrient enrichment of some waste agricultural residues after solid state fermentation using Rhizopus oligosporus.

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J Appl Biosci — Beuchat LR Oncom fermented peanut presscake. Chem Biochem Eng 22 1 — Bjerre AB, Olesen AB, Fernqvist T Pretreatment of wheat straw using combined wet oxidation and alkaline hydrolysis resulting in convertible cellulose and hemicellulose. Biotechnol Bioeng — Bos A, Hamelinck C Greenhouse gas impact of marginal fossil fuel use. Brendon RM Uganda Protectorate. Department of Veterinary Services and Animal Industry. Occasional Bulletin No. Food Bioprod Process. Cadoche L, Lopez GD Assessment of size reduction as a preliminary step in the production of ethanol from lignocellulosic wastes.

Biol Waste — Intern J Med Mushrooms — Cereal Chem 94 3 — Fungal conservation. The 21st Century issue Cambridge, pp — Dharmendra KP Production of lipase utilizing linseed oilcake as fermentation substrate. Intern J Sci Environ Technol — Acta Sci Pol Technol Aliment — Duhan JS, Bhardwaj M, Surekha a Free radical-scavenging and antimutagenic potential of acetone, chloroform and methanol extracts of leaves of Argemone maxicana.

Duhan JS, Bhardwaj M, Surekha b Free radical-scavenging and antimutagenic potential of acetone, chloroform and methanol extracts of fruit of Argemone maxicana. Afr J Biotechnol — Afr J Microbiol Res — Afr J Biochem Res — World J Pharm Pharm Sci — World J Pharma Pharm Sci 5 10 — Ellaiah K, Adinarayana Y, Bhavani P, Padmaja B, Srinivasulu Optimization of process parameters for glucoamylase production under solid-state fermentation by a new isolated Aspergillus species.

Process Biochem — Braz J Microbiol 43 4 — Ewing WN The feeds directory. Context Publications, Leicestershire England. BUP6 by solid state fermentation. Adv Enzyme Res — Friesecke HK Final report. J Bioremed Biodegrad Rome, FAO. Anim Feed Sci Technol — World Appl Sci J — African University Press Ltd, pp 52— Braz J Microbiol 45 3 — Am J Pub Health — Nigerian edible mushroom. Bioresour Technol — Food Chem — Biotech Books, New Delhi Biotech Books, New Delhi, pp — Afr J Biotechnol 13 28 — J Adv Biotechnol 6 1 — Kumhomkul T, Panich T Lead accumulation in the straw mushroom, Volvariella volvacea , from lead contaminated rice straw and stubble.

Bull Environ Contam Toxicol — Kuo LH Animal feeding stu Vs compositional data of feeds and concentrates part 3. Malays Agric J — Lakshmi S, Sornaraj R Utilization of see food processing waste for cultivation of the edible mushroom Pleurotus flabellatus. Lim G Indigenous fermented foods in south east asia. Limayema A, Ricke SC Lignocellulosic biomass for bioethanol production: current perspectives, potential issues and future prospects.

Prog Energy Combust Sci — Food Bioprocess Technol — Mahalakshmi N, Jayalakshmi S Amylase, cellulase and xylanase production from a novel bacterial isolate Achromobacter xylosoxidans isolated from marine environment. Mak ML Tempeh production from soybean milk wastes and soybeans by various Rhizopus strains.

Hons thesis, Singapore National University Singapore. J Nat Prod — Alimentazione Animale Alimentazione Animale — Intern J Sci Environ Technol 1 5 — Biotechnol Biofuels Res J Environ Sci — Mushimiyimana I, Tallapragada P Bioethanol production from agro wastes by acid hydrolysis and fermentation process. J Sci Ind Res — Renew Sustain Energy Rev — Biotechnol Bioprocess Eng — Nigam P, Singh D Enzymes and microbial enzymes involved in starch processing enzymes.

Enzyme Microbial Technol — Springer, Heidelberg, pp 13— Ind Crops Prod — Can J Anim Sci — Paepatung N, Nopharatana A, Songkasiri W Bio-methane potential of biological solid materials and agricultural wastes. Asian J Energy Env — Pandey A Solid state fermentation. Biochem Eng J — J Pharmcogn Phytochem — J Trop Agric Sci — Asian J Pharm Clinical Res — Randive SD Cultivation and study of growth of oyster mushroom on different agricultural waste substrate and its nutrient analysis.

Adv Appl Sci Res — Intern J Toxicol Pharmacol Res 7 6 — Intern J Res Eng Technol — J Agric Food Chem — Biotechnol J — Intern J Sci Environ Technol 4 1 — J Food Sci Techol — Intern Food Res J 24 3 — Resour Effic Technol — J Food Meas Character. Saharan P, Duhan JS Studies on antioxidant activity, total phenolic and flavanoid contents of leaf extracts of Thuja orientalis.

Biomass Conversion to Value Added Products

ISBN Saharan P, Sadh PK, Duhan JS Comparative assessment of effect of fermentation on phenolics, flavonoids and free radical scavenging activity of commonly used cereals. Biocatal Agric Biotechnol — Saini JK, Saini R, Tewari L Lignocellulosic agriculture wastes as biomass feedstocks for second-generation bioethanol production: concepts and recent developments.

Malays J Microbiol 10 1 — Intern J Adv Biotechnol Res — Sindiri MK, Machavarapu M, Vangalapati M Alfa-amylase production and purification using fermented orange peel in solid state fermentation by Aspergillus niger.

Ind J Appl Res — Singh S, Genitha I Extraction of antioxidants from fruit peels and its utilization in paneer. J Food Process Technol Biochem Engin J — Hortic Bras — PS-7 by solid-state fermentation and its synergistic use in the hydrolysis of malt starch for alcohol production. Steinkraus KH Handbook of indigenous fermented foods. M Dekker Inc, New York.

Intern J Eng Sci Technol — Sukan A, Roy I, Keshavarz T Agro-industrial waste materials as substrates for the production of poly 3-hydroxybutyric acid. J Biomater Nanobiotechnol — Eng Life Sci 4 3 — Tripathi KD Antimicrobial drugs. Essentials of medical pharmacology, 6th edn. Cereal Sci Today — Vastrad BM, Neelagund SE a Optimization and production of neomycin from different agro industrial wastes in solid state fermentation. Intern J Curr Pharm Res — J Adv Sci Res — In bioprocessing for value-added products from renewable resources: new technologies and applications.

Elsevier, Amsterdam, pp — Weshahy AA, Rao VA Potato peel as a source of important phytochemical antioxidant nutraceuticals and their role in human health—a review.

Bioprocessing for value-added products from renewable resources [2007]

Phytochemicals as nutraceuticals—Global approaches to their role in nutrition and health pp — Pak J Bot — Yang SS, Swei WJ Cultural condition and oxytetracycline production by Streptomyces rimosus in solid state fermentation of corn cob. Zafar S Waste management, waste-to-energy. Download references. PKS prepared the framework of the review article.

SD and JSD proofread and corrected the manuscript. All authors read and approved the final manuscript. Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Bioprocessing for Value-Added Products from Renewable Resources - 1st Edition

Correspondence to Joginder Singh Duhan. Reprints and Permissions. Search all SpringerOpen articles Search. Abstract Agricultural residues are rich in bioactive compounds. Background Agricultural-based industries produced the vast amount of residues every year. Agro-industrial wastes and their types. Full size image. Substrates used for solid state fermentation. Schematic representation of applications of different substrates. Applications of agro-industrial wastes.

Conclusion and future prospectus Agro-industrial wastes or residues are rich in nutrient composition and bioactive compounds. The 21st Century issue Cambridge, pp — Dharmendra KP Production of lipase utilizing linseed oilcake as fermentation substrate.

Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications
Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications
Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications
Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications
Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications

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